Baked Squash Chips

with a Teriyaki Aioli Sauce

Are you looking for a healthy side dish that kids of all ages will eat? Try these!

Ingredients For the Teriyaki Aioli Sauce

1 Yellow Squash 1/2 Cup Mayonnaise

1 Zucchini Squash 1/2 TBSP Olive Oil

2 Eggs, Beaten 1 TBSP Teriyaki

1/2 Cup Italian Breadcrumbs 1/2 TBSP Minced Garlic

1/2 Cup Grated Parmesan Cheese Salt to taste

Olive Oil

Baked Squash Chips


Preheat oven to 450°F. Precoat a pan, cooking stone, or

casserole dish with olive oil. Mix breadcrumbs and cheese. Using a mandolin or sharp knife, thinly slice squash. Dip squash chips in the eggs, then dredge in the breadcrumb/cheese mixture. Arrange chips on the pan and lightly spray with olive oil. Bake approximately 15 minutes until the top is browned.

For the sauce, mix and adjust to taste.


Advantage Plumbing Heating and Cooling

1521 E. 6th Ave

Stillwater, OK 74074

phone: (405) 334-4035

fax: (405) 372-5020

Oklahoma License #029963

H + M Advantage Heating and Cooling

1400 S. Main St.

Sapulpa, OK 74066

phone: (918) 216-9963

fax: (918) 224-1889

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