Baked Squash Chips

with a Teriyaki Aioli Sauce

Are you looking for a healthy side dish that kids of all ages will eat? Try these!

Ingredients For the Teriyaki Aioli Sauce

1 Yellow Squash 1/2 Cup Mayonnaise

1 Zucchini Squash 1/2 TBSP Olive Oil

2 Eggs, Beaten 1 TBSP Teriyaki

1/2 Cup Italian Breadcrumbs 1/2 TBSP Minced Garlic

1/2 Cup Grated Parmesan Cheese Salt to taste

Olive Oil

Baked Squash Chips


Preheat oven to 450°F. Precoat a pan, cooking stone, or

casserole dish with olive oil. Mix breadcrumbs and cheese. Using a mandolin or sharp knife, thinly slice squash. Dip squash chips in the eggs, then dredge in the breadcrumb/cheese mixture. Arrange chips on the pan and lightly spray with olive oil. Bake approximately 15 minutes until the top is browned.

For the sauce, mix and adjust to taste.

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Advantage Plumbing Heating and Cooling

1521 E. 6th Ave

Stillwater, OK 74074

phone: (405) 334-4035

fax: (405) 372-5020

Oklahoma License #029963

H + M Advantage Heating and Cooling

1400 S. Main St.

Sapulpa, OK 74066

phone: (918) 216-9963

fax: (918) 224-1889

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